Результаты исследований: Научные публикации в периодических изданиях › статья › Рецензирование
Membrane-Sugar Interactions Probed by Pulsed Electron Paramagnetic Resonance of Spin Labels. / Konov, Konstantin B.; Leonov, Dmitry V.; Isaev, Nikolay P. и др.
в: Journal of Physical Chemistry B, Том 119, № 32, 13.08.2015, стр. 10261-10266.Результаты исследований: Научные публикации в периодических изданиях › статья › Рецензирование
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TY - JOUR
T1 - Membrane-Sugar Interactions Probed by Pulsed Electron Paramagnetic Resonance of Spin Labels
AU - Konov, Konstantin B.
AU - Leonov, Dmitry V.
AU - Isaev, Nikolay P.
AU - Fedotov, Kirill Yu
AU - Voronkova, Violeta K.
AU - Dzuba, Sergei A.
PY - 2015/8/13
Y1 - 2015/8/13
N2 - Sugars can stabilize biological systems under extreme desiccation and freezing conditions. Hypothetical molecular mechanisms suggest that the stabilization effect may be determined either by specific interactions of sugars with biological molecules or by the influence of sugars on the solvating shell of the biomolecule. To explore membrane-sugar interactions, we applied electron spin echo envelope modulation (ESEEM) spectroscopy, a pulsed version of electron paramagnetic resonance (EPR), to phospholipid bilayers with spin-labeled lipids added and solvated by aqueous deuterated sucrose and trehalose solutions. The phospholipids were 1,2-dipalmitoyl-sn-glycero-3-phosphocholine (DPPC). The spin-labeled lipids were 1,2-dipalmitoyl-sn-glycero-3-phospho(TEMPO)choline (T-PCSL), with spin-label TEMPO at the lipid polar headgroup. The deuterium ESEEM amplitude was calibrated using known concentrations of glassy deuterated sugar solvents. The data obtained indicated that the sugar concentration near the membrane surface obeyed a simple Langmuir model of monolayer adsorption, which assumes direct sugar-molecule bonding to the bilayer surface.
AB - Sugars can stabilize biological systems under extreme desiccation and freezing conditions. Hypothetical molecular mechanisms suggest that the stabilization effect may be determined either by specific interactions of sugars with biological molecules or by the influence of sugars on the solvating shell of the biomolecule. To explore membrane-sugar interactions, we applied electron spin echo envelope modulation (ESEEM) spectroscopy, a pulsed version of electron paramagnetic resonance (EPR), to phospholipid bilayers with spin-labeled lipids added and solvated by aqueous deuterated sucrose and trehalose solutions. The phospholipids were 1,2-dipalmitoyl-sn-glycero-3-phosphocholine (DPPC). The spin-labeled lipids were 1,2-dipalmitoyl-sn-glycero-3-phospho(TEMPO)choline (T-PCSL), with spin-label TEMPO at the lipid polar headgroup. The deuterium ESEEM amplitude was calibrated using known concentrations of glassy deuterated sugar solvents. The data obtained indicated that the sugar concentration near the membrane surface obeyed a simple Langmuir model of monolayer adsorption, which assumes direct sugar-molecule bonding to the bilayer surface.
UR - http://www.scopus.com/inward/record.url?scp=84939245868&partnerID=8YFLogxK
U2 - 10.1021/acs.jpcb.5b06864
DO - 10.1021/acs.jpcb.5b06864
M3 - Article
AN - SCOPUS:84939245868
VL - 119
SP - 10261
EP - 10266
JO - Journal of Physical Chemistry B
JF - Journal of Physical Chemistry B
SN - 1520-6106
IS - 32
ER -
ID: 25832048