Original language | English |
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Pages | 134-135 |
Number of pages | 2 |
Publication status | Published - 2021 |
Event | FFC’s 29th International Conference on Functional Foods “Can Functional Foods and Bioactive Compounds Reduce the Risk of Chronic and Viral Diseases?”, - Dallas, United States Duration: 29 Apr 2021 → 30 Apr 2021 |
Conference | FFC’s 29th International Conference on Functional Foods “Can Functional Foods and Bioactive Compounds Reduce the Risk of Chronic and Viral Diseases?”, |
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Abbreviated title | FFC’s 29th International Conference |
Country/Territory | United States |
City | Dallas |
Period | 29.04.2021 → 30.04.2021 |
ID: 28612973