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The Nature of Non-Arrhenius Kinetics in the Heat Denaturation of Proteins. / Baklanov, Alexey V.; Yanshin, Alexey O.

в: International Journal of Molecular Sciences, Том 27, № 14, 6449, 20.07.2026.

Результаты исследований: Научные публикации в периодических изданиях › статья › Рецензирование

Harvard

Baklanov, AV & Yanshin, AO 2026, 'The Nature of Non-Arrhenius Kinetics in the Heat Denaturation of Proteins', International Journal of Molecular Sciences, Том. 27, № 14, 6449. https://doi.org/10.3390/ijms27146449

APA

Baklanov, A. V., & Yanshin, A. O. (2026). The Nature of Non-Arrhenius Kinetics in the Heat Denaturation of Proteins. International Journal of Molecular Sciences, 27(14), [6449]. https://doi.org/10.3390/ijms27146449

Vancouver

Baklanov AV, Yanshin AO. The Nature of Non-Arrhenius Kinetics in the Heat Denaturation of Proteins. International Journal of Molecular Sciences. 2026 июль 20;27(14):6449. doi: 10.3390/ijms27146449

Author

Baklanov, Alexey V. ; Yanshin, Alexey O. / The Nature of Non-Arrhenius Kinetics in the Heat Denaturation of Proteins. в: International Journal of Molecular Sciences. 2026 ; Том 27, № 14.

BibTeX

@article{aa8b2501ead94a40ac9a5692b977290c,
title = "The Nature of Non-Arrhenius Kinetics in the Heat Denaturation of Proteins",
abstract = "The nature of non-Arrhenius kinetics of protein unfolding is investigated in this study. Free-energy profiles along the reaction coordinate of protein unfolding are built in a wide temperature interval. These profiles reveal the temperature-dependent contribution of the intermediate assigned to be the dry molten globule (DMG) state, stabilized by the entropy gain provided by the loose framework of extended hydrogen bonds. The revealed DMG state with a loose pseudo-secondary structure of protein provides a funnel-shaped free-energy landscape, which is a central point of the folding mechanism, rationalizing Levinthal{\textquoteright}s paradox. The rate constants of the elementary steps of the unfolding process are calculated according to Transition State Theory. The strong temperature dependence of the Arrhenius parameters for the rate constants of the elementary steps of the unfolding process, and the negative activation energy of the folding process are explained. The main factor influencing the non-Arrhenius behavior of the rate constants is the strong temperature-dependent shift in the location of the DMG and Transition State along the reaction coordinate. The Arrhenius plot for the calculated rate constant for heat denaturation of the protein in a wide temperature range (270–600 K) is built. Its “convex” shape and the sharp drop in the values of the Arrhenius parameters at high temperatures are in very good agreement with the experimentally observed dependencies.",
keywords = "dry molten globule, free-energy profile, heat denaturation, non-Arrhenius kinetics, proteins, unfolding, белки, разворачивание, профиль свободной энергии, сухая расплавленная глобула, тепловая денатурация, неаррениусовская кинетика",
author = "Baklanov, {Alexey V.} and Yanshin, {Alexey O.}",
note = "Baklanov, A.V.; Yanshin, A.O. The Nature of Non-Arrhenius Kinetics in the Heat Denaturation of Proteins. Int. J. Mol. Sci. 2026, 27, 6449. https://doi.org/10.3390/ijms27146449",
year = "2026",
month = jul,
day = "20",
doi = "10.3390/ijms27146449",
language = "English",
volume = "27",
journal = "International Journal of Molecular Sciences",
issn = "1661-6596",
publisher = "Multidisciplinary Digital Publishing Institute (MDPI)",
number = "14",

}

RIS

TY - JOUR

T1 - The Nature of Non-Arrhenius Kinetics in the Heat Denaturation of Proteins

AU - Baklanov, Alexey V.

AU - Yanshin, Alexey O.

N1 - Baklanov, A.V.; Yanshin, A.O. The Nature of Non-Arrhenius Kinetics in the Heat Denaturation of Proteins. Int. J. Mol. Sci. 2026, 27, 6449. https://doi.org/10.3390/ijms27146449

PY - 2026/7/20

Y1 - 2026/7/20

N2 - The nature of non-Arrhenius kinetics of protein unfolding is investigated in this study. Free-energy profiles along the reaction coordinate of protein unfolding are built in a wide temperature interval. These profiles reveal the temperature-dependent contribution of the intermediate assigned to be the dry molten globule (DMG) state, stabilized by the entropy gain provided by the loose framework of extended hydrogen bonds. The revealed DMG state with a loose pseudo-secondary structure of protein provides a funnel-shaped free-energy landscape, which is a central point of the folding mechanism, rationalizing Levinthal’s paradox. The rate constants of the elementary steps of the unfolding process are calculated according to Transition State Theory. The strong temperature dependence of the Arrhenius parameters for the rate constants of the elementary steps of the unfolding process, and the negative activation energy of the folding process are explained. The main factor influencing the non-Arrhenius behavior of the rate constants is the strong temperature-dependent shift in the location of the DMG and Transition State along the reaction coordinate. The Arrhenius plot for the calculated rate constant for heat denaturation of the protein in a wide temperature range (270–600 K) is built. Its “convex” shape and the sharp drop in the values of the Arrhenius parameters at high temperatures are in very good agreement with the experimentally observed dependencies.

AB - The nature of non-Arrhenius kinetics of protein unfolding is investigated in this study. Free-energy profiles along the reaction coordinate of protein unfolding are built in a wide temperature interval. These profiles reveal the temperature-dependent contribution of the intermediate assigned to be the dry molten globule (DMG) state, stabilized by the entropy gain provided by the loose framework of extended hydrogen bonds. The revealed DMG state with a loose pseudo-secondary structure of protein provides a funnel-shaped free-energy landscape, which is a central point of the folding mechanism, rationalizing Levinthal’s paradox. The rate constants of the elementary steps of the unfolding process are calculated according to Transition State Theory. The strong temperature dependence of the Arrhenius parameters for the rate constants of the elementary steps of the unfolding process, and the negative activation energy of the folding process are explained. The main factor influencing the non-Arrhenius behavior of the rate constants is the strong temperature-dependent shift in the location of the DMG and Transition State along the reaction coordinate. The Arrhenius plot for the calculated rate constant for heat denaturation of the protein in a wide temperature range (270–600 K) is built. Its “convex” shape and the sharp drop in the values of the Arrhenius parameters at high temperatures are in very good agreement with the experimentally observed dependencies.

KW - dry molten globule

KW - free-energy profile

KW - heat denaturation

KW - non-Arrhenius kinetics

KW - proteins

KW - unfolding

KW - белки

KW - разворачивание

KW - профиль свободной энергии

KW - сухая расплавленная глобула

KW - тепловая денатурация

KW - неаррениусовская кинетика

UR - https://www.mendeley.com/catalogue/6960ee1c-93ab-3636-a9e2-05c62dad3b3c/

UR - https://www.scopus.com/pages/publications/105045814388

U2 - 10.3390/ijms27146449

DO - 10.3390/ijms27146449

M3 - Article

C2 - 42511790

VL - 27

JO - International Journal of Molecular Sciences

JF - International Journal of Molecular Sciences

SN - 1661-6596

IS - 14

M1 - 6449

ER -

ID: 83433145