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Effects of malnutrition on long-term survival in adult patients after elective cardiac surgery. / Efremov, Sergey M.; Ionova, Tatiana I.; Nikitina, Tatiana P. и др.

в: Nutrition, Том 83, 111057, 03.2021.

Результаты исследований: Научные публикации в периодических изданияхстатьяРецензирование

Harvard

Efremov, SM, Ionova, TI, Nikitina, TP, Vedernikov, PE, Dzhumatov, TA, Ovchinnikov, TS, Rashidov, AA, Stoppe, C, Heyland, DK & Lomivorotov, VV 2021, 'Effects of malnutrition on long-term survival in adult patients after elective cardiac surgery', Nutrition, Том. 83, 111057. https://doi.org/10.1016/j.nut.2020.111057

APA

Efremov, S. M., Ionova, T. I., Nikitina, T. P., Vedernikov, P. E., Dzhumatov, T. A., Ovchinnikov, T. S., Rashidov, A. A., Stoppe, C., Heyland, D. K., & Lomivorotov, V. V. (2021). Effects of malnutrition on long-term survival in adult patients after elective cardiac surgery. Nutrition, 83, [111057]. https://doi.org/10.1016/j.nut.2020.111057

Vancouver

Efremov SM, Ionova TI, Nikitina TP, Vedernikov PE, Dzhumatov TA, Ovchinnikov TS и др. Effects of malnutrition on long-term survival in adult patients after elective cardiac surgery. Nutrition. 2021 март;83:111057. doi: 10.1016/j.nut.2020.111057

Author

Efremov, Sergey M. ; Ionova, Tatiana I. ; Nikitina, Tatiana P. и др. / Effects of malnutrition on long-term survival in adult patients after elective cardiac surgery. в: Nutrition. 2021 ; Том 83.

BibTeX

@article{6e6932ce3e9a485c909b54464b6afa0f,
title = "Effects of malnutrition on long-term survival in adult patients after elective cardiac surgery",
abstract = "Objectives: The aim of this study was to investigate the relationship between malnutrition and long-term survival in patients who underwent cardiopulmonary bypass (CPB). Methods: This study analyzed the long-term survival data of a mixed cohort of 1187 cardiac patients previously enrolled in a prospective observational study of nutritional screening in cardiac surgery. Nutritional status was assessed using the Malnutrition Universal Screening Tool (MUST). The mean age of patients was 58.86 ± 10.07 y (95% confidence interval [CI], 58.2–59.4). The median time of follow-up was 73.4 mo (25th–75th percentiles, 18.3–101.3). Results: In all, 449 patients (37.8%) were lost to follow-up after hospitalization. For the remaining participants, the overall 8-y survival was 68% (95% CI, 59–76) and 77% (95% CI, 73–80; log-rank, P = 0.12) in patients with and without malnutrition risk, respectively. Statistically significant differences in survival were found during the 3-y follow-up of patients with heart valve disease: 83% (95% CI, 74–92) with malnutrition versus 93% (95% CI, 90–96) without malnutrition (log-rank, P = 0.03). The final multivariate Cox regression model revealed logistic EuroSCORE (hazard ratio (HR), 1.337; 95% CI, 1.110–1.612), cardiopulmonary bypass time <110.5 min (HR 0.463, 95% CI 0.255–0.842), preoperative albumin (HR 0.799, 95% CI 0.691–0.924), and C-reactive protein (HR, 1.106; 95% CI, 1.018–1.202) as independent predictors of 3-y survival. Conclusion: Preoperative malnutrition is not associated with 8-y mortality in a mixed cardiac surgery cohort. However, it may be associated with worse 3-y outcomes in patients with heart valve disease.",
keywords = "Albumin, Cardiac surgery, Malnutrition, Nutritional screening, Survival, Cardiac Surgical Procedures, Humans, Risk Factors, Adult, Nutritional Status, Nutrition Assessment",
author = "Efremov, {Sergey M.} and Ionova, {Tatiana I.} and Nikitina, {Tatiana P.} and Vedernikov, {Pavel E.} and Dzhumatov, {Timur A.} and Ovchinnikov, {Timofey S.} and Rashidov, {Abduvahhob A.} and Christian Stoppe and Heyland, {Daren K.} and Lomivorotov, {Vladimir V.}",
note = "Funding Information: The authors acknowledge Yury Fedotov, chief of Saint Petersburg State University Hospital, Alexander Karaskov, former chief of E. Meshalkin National Medical Research Center, and Alexander Chernyavsky, chief of E. Meshalkin National Medical Research Center for their general support of this study. Publisher Copyright: {\textcopyright} 2020 Elsevier Inc. Copyright: Copyright 2020 Elsevier B.V., All rights reserved.",
year = "2021",
month = mar,
doi = "10.1016/j.nut.2020.111057",
language = "English",
volume = "83",
journal = "Nutrition",
issn = "0899-9007",
publisher = "Elsevier Science Inc.",

}

RIS

TY - JOUR

T1 - Effects of malnutrition on long-term survival in adult patients after elective cardiac surgery

AU - Efremov, Sergey M.

AU - Ionova, Tatiana I.

AU - Nikitina, Tatiana P.

AU - Vedernikov, Pavel E.

AU - Dzhumatov, Timur A.

AU - Ovchinnikov, Timofey S.

AU - Rashidov, Abduvahhob A.

AU - Stoppe, Christian

AU - Heyland, Daren K.

AU - Lomivorotov, Vladimir V.

N1 - Funding Information: The authors acknowledge Yury Fedotov, chief of Saint Petersburg State University Hospital, Alexander Karaskov, former chief of E. Meshalkin National Medical Research Center, and Alexander Chernyavsky, chief of E. Meshalkin National Medical Research Center for their general support of this study. Publisher Copyright: © 2020 Elsevier Inc. Copyright: Copyright 2020 Elsevier B.V., All rights reserved.

PY - 2021/3

Y1 - 2021/3

N2 - Objectives: The aim of this study was to investigate the relationship between malnutrition and long-term survival in patients who underwent cardiopulmonary bypass (CPB). Methods: This study analyzed the long-term survival data of a mixed cohort of 1187 cardiac patients previously enrolled in a prospective observational study of nutritional screening in cardiac surgery. Nutritional status was assessed using the Malnutrition Universal Screening Tool (MUST). The mean age of patients was 58.86 ± 10.07 y (95% confidence interval [CI], 58.2–59.4). The median time of follow-up was 73.4 mo (25th–75th percentiles, 18.3–101.3). Results: In all, 449 patients (37.8%) were lost to follow-up after hospitalization. For the remaining participants, the overall 8-y survival was 68% (95% CI, 59–76) and 77% (95% CI, 73–80; log-rank, P = 0.12) in patients with and without malnutrition risk, respectively. Statistically significant differences in survival were found during the 3-y follow-up of patients with heart valve disease: 83% (95% CI, 74–92) with malnutrition versus 93% (95% CI, 90–96) without malnutrition (log-rank, P = 0.03). The final multivariate Cox regression model revealed logistic EuroSCORE (hazard ratio (HR), 1.337; 95% CI, 1.110–1.612), cardiopulmonary bypass time <110.5 min (HR 0.463, 95% CI 0.255–0.842), preoperative albumin (HR 0.799, 95% CI 0.691–0.924), and C-reactive protein (HR, 1.106; 95% CI, 1.018–1.202) as independent predictors of 3-y survival. Conclusion: Preoperative malnutrition is not associated with 8-y mortality in a mixed cardiac surgery cohort. However, it may be associated with worse 3-y outcomes in patients with heart valve disease.

AB - Objectives: The aim of this study was to investigate the relationship between malnutrition and long-term survival in patients who underwent cardiopulmonary bypass (CPB). Methods: This study analyzed the long-term survival data of a mixed cohort of 1187 cardiac patients previously enrolled in a prospective observational study of nutritional screening in cardiac surgery. Nutritional status was assessed using the Malnutrition Universal Screening Tool (MUST). The mean age of patients was 58.86 ± 10.07 y (95% confidence interval [CI], 58.2–59.4). The median time of follow-up was 73.4 mo (25th–75th percentiles, 18.3–101.3). Results: In all, 449 patients (37.8%) were lost to follow-up after hospitalization. For the remaining participants, the overall 8-y survival was 68% (95% CI, 59–76) and 77% (95% CI, 73–80; log-rank, P = 0.12) in patients with and without malnutrition risk, respectively. Statistically significant differences in survival were found during the 3-y follow-up of patients with heart valve disease: 83% (95% CI, 74–92) with malnutrition versus 93% (95% CI, 90–96) without malnutrition (log-rank, P = 0.03). The final multivariate Cox regression model revealed logistic EuroSCORE (hazard ratio (HR), 1.337; 95% CI, 1.110–1.612), cardiopulmonary bypass time <110.5 min (HR 0.463, 95% CI 0.255–0.842), preoperative albumin (HR 0.799, 95% CI 0.691–0.924), and C-reactive protein (HR, 1.106; 95% CI, 1.018–1.202) as independent predictors of 3-y survival. Conclusion: Preoperative malnutrition is not associated with 8-y mortality in a mixed cardiac surgery cohort. However, it may be associated with worse 3-y outcomes in patients with heart valve disease.

KW - Albumin

KW - Cardiac surgery

KW - Malnutrition

KW - Nutritional screening

KW - Survival

KW - Cardiac Surgical Procedures

KW - Humans

KW - Risk Factors

KW - Adult

KW - Nutritional Status

KW - Nutrition Assessment

UR - http://www.scopus.com/inward/record.url?scp=85099511557&partnerID=8YFLogxK

U2 - 10.1016/j.nut.2020.111057

DO - 10.1016/j.nut.2020.111057

M3 - Article

C2 - 33360035

AN - SCOPUS:85099511557

VL - 83

JO - Nutrition

JF - Nutrition

SN - 0899-9007

M1 - 111057

ER -

ID: 27496314