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Effect of seed pre-sowing gamma-irradiation treatment in bread wheat lines differing by anthocyanin pigmentation. / Gordeeva, E. I.; Shoeva, O. Yu; Yudina, R. S. и др.

в: Cereal Research Communications, Том 46, № 1, 01.03.2018, стр. 41-53.

Результаты исследований: Научные публикации в периодических изданияхстатьяРецензирование

Harvard

Gordeeva, EI, Shoeva, OY, Yudina, RS, Kukoeva, TV & Khlestkina, EK 2018, 'Effect of seed pre-sowing gamma-irradiation treatment in bread wheat lines differing by anthocyanin pigmentation', Cereal Research Communications, Том. 46, № 1, стр. 41-53. https://doi.org/10.1556/0806.45.2017.059

APA

Gordeeva, E. I., Shoeva, O. Y., Yudina, R. S., Kukoeva, T. V., & Khlestkina, E. K. (2018). Effect of seed pre-sowing gamma-irradiation treatment in bread wheat lines differing by anthocyanin pigmentation. Cereal Research Communications, 46(1), 41-53. https://doi.org/10.1556/0806.45.2017.059

Vancouver

Gordeeva EI, Shoeva OY, Yudina RS, Kukoeva TV, Khlestkina EK. Effect of seed pre-sowing gamma-irradiation treatment in bread wheat lines differing by anthocyanin pigmentation. Cereal Research Communications. 2018 март 1;46(1):41-53. doi: 10.1556/0806.45.2017.059

Author

Gordeeva, E. I. ; Shoeva, O. Yu ; Yudina, R. S. и др. / Effect of seed pre-sowing gamma-irradiation treatment in bread wheat lines differing by anthocyanin pigmentation. в: Cereal Research Communications. 2018 ; Том 46, № 1. стр. 41-53.

BibTeX

@article{db1a47c5c5f04064a84568d63ef16629,
title = "Effect of seed pre-sowing gamma-irradiation treatment in bread wheat lines differing by anthocyanin pigmentation",
abstract = "Anthocyanins are natural antioxidants able to scavenge free radicals, which appear in plant cells under various environmental stresses. In wheat, anthocyanin pigments can be synthesized in vegetative and reproductive organs. The objective of the current study was to estimate the significance of these substances for wheat seedlings protection under irradiation stress (after treatment of dry seeds with moderate doses of gamma-irradiation, 50, 100 and 200 Gy). For this goal a set of near-isogenic lines (8 NILs) carrying different combinations of the Pp (purple pericarp) and Rc (red coleoptile) alleles were used. The effect of gammairradiation on the growth parameters and anthocyanin content in coleoptiles was studied at the 4th day after germination. The germination rate was not affected, while roots' and shoots' lengths and fresh weights as well as root number decreased significantly under irradiation treatment. The effect was deeper under higher doses. Irradiation treatment also induced change of root morphology ('hairy roots'). The effect of treatment on coleoptile anthocyanin content depended on allelic combination at the Rc loci. At the presence of 'weak' Rc-A1 allele anthocyanin content decreased, while it did not change in lines with Rc-A1 + Rc-D1 combination (NILs with intensively colored coleoptiles). Factors 'pericarp color' and 'coleoptile color' influenced vigor of the seedlings under 50 Gy, whereas under higher doses (100 and 200 Gy) these factors did not contribute to growth parameters changes. Statistically significant positive effect of anthocyanins synthesized in coleoptile (in the presence of Rc-A1 + Rc-D1 dominant alleles) on root growth of seedling germinated from 50 Gy-treated seeds was observed.",
keywords = "Anthocyanins, Coleoptile color, Gamma-irradiation, Pericarp color, Plant vigor, Pp genes, Protective effect, Rc genes, Seed germination, Seedlings growth, Triticum aestivum L",
author = "Gordeeva, {E. I.} and Shoeva, {O. Yu} and Yudina, {R. S.} and Kukoeva, {T. V.} and Khlestkina, {E. K.}",
year = "2018",
month = mar,
day = "1",
doi = "10.1556/0806.45.2017.059",
language = "English",
volume = "46",
pages = "41--53",
journal = "Cereal Research Communications",
issn = "0133-3720",
publisher = "Cereal Research Non-Profit Company",
number = "1",

}

RIS

TY - JOUR

T1 - Effect of seed pre-sowing gamma-irradiation treatment in bread wheat lines differing by anthocyanin pigmentation

AU - Gordeeva, E. I.

AU - Shoeva, O. Yu

AU - Yudina, R. S.

AU - Kukoeva, T. V.

AU - Khlestkina, E. K.

PY - 2018/3/1

Y1 - 2018/3/1

N2 - Anthocyanins are natural antioxidants able to scavenge free radicals, which appear in plant cells under various environmental stresses. In wheat, anthocyanin pigments can be synthesized in vegetative and reproductive organs. The objective of the current study was to estimate the significance of these substances for wheat seedlings protection under irradiation stress (after treatment of dry seeds with moderate doses of gamma-irradiation, 50, 100 and 200 Gy). For this goal a set of near-isogenic lines (8 NILs) carrying different combinations of the Pp (purple pericarp) and Rc (red coleoptile) alleles were used. The effect of gammairradiation on the growth parameters and anthocyanin content in coleoptiles was studied at the 4th day after germination. The germination rate was not affected, while roots' and shoots' lengths and fresh weights as well as root number decreased significantly under irradiation treatment. The effect was deeper under higher doses. Irradiation treatment also induced change of root morphology ('hairy roots'). The effect of treatment on coleoptile anthocyanin content depended on allelic combination at the Rc loci. At the presence of 'weak' Rc-A1 allele anthocyanin content decreased, while it did not change in lines with Rc-A1 + Rc-D1 combination (NILs with intensively colored coleoptiles). Factors 'pericarp color' and 'coleoptile color' influenced vigor of the seedlings under 50 Gy, whereas under higher doses (100 and 200 Gy) these factors did not contribute to growth parameters changes. Statistically significant positive effect of anthocyanins synthesized in coleoptile (in the presence of Rc-A1 + Rc-D1 dominant alleles) on root growth of seedling germinated from 50 Gy-treated seeds was observed.

AB - Anthocyanins are natural antioxidants able to scavenge free radicals, which appear in plant cells under various environmental stresses. In wheat, anthocyanin pigments can be synthesized in vegetative and reproductive organs. The objective of the current study was to estimate the significance of these substances for wheat seedlings protection under irradiation stress (after treatment of dry seeds with moderate doses of gamma-irradiation, 50, 100 and 200 Gy). For this goal a set of near-isogenic lines (8 NILs) carrying different combinations of the Pp (purple pericarp) and Rc (red coleoptile) alleles were used. The effect of gammairradiation on the growth parameters and anthocyanin content in coleoptiles was studied at the 4th day after germination. The germination rate was not affected, while roots' and shoots' lengths and fresh weights as well as root number decreased significantly under irradiation treatment. The effect was deeper under higher doses. Irradiation treatment also induced change of root morphology ('hairy roots'). The effect of treatment on coleoptile anthocyanin content depended on allelic combination at the Rc loci. At the presence of 'weak' Rc-A1 allele anthocyanin content decreased, while it did not change in lines with Rc-A1 + Rc-D1 combination (NILs with intensively colored coleoptiles). Factors 'pericarp color' and 'coleoptile color' influenced vigor of the seedlings under 50 Gy, whereas under higher doses (100 and 200 Gy) these factors did not contribute to growth parameters changes. Statistically significant positive effect of anthocyanins synthesized in coleoptile (in the presence of Rc-A1 + Rc-D1 dominant alleles) on root growth of seedling germinated from 50 Gy-treated seeds was observed.

KW - Anthocyanins

KW - Coleoptile color

KW - Gamma-irradiation

KW - Pericarp color

KW - Plant vigor

KW - Pp genes

KW - Protective effect

KW - Rc genes

KW - Seed germination

KW - Seedlings growth

KW - Triticum aestivum L

UR - http://www.scopus.com/inward/record.url?scp=85043496031&partnerID=8YFLogxK

U2 - 10.1556/0806.45.2017.059

DO - 10.1556/0806.45.2017.059

M3 - Article

AN - SCOPUS:85043496031

VL - 46

SP - 41

EP - 53

JO - Cereal Research Communications

JF - Cereal Research Communications

SN - 0133-3720

IS - 1

ER -

ID: 10420077