TY - BOOK

T1 - Agri-food export: challenges and structural changes

AU - Отмахова, Юлия Сергеевна

AU - Усенко, Наталья Ивановна

AU - Девяткин, Дмитрий А.

AU - Tarkulvichean, Sivalee

AU - Kanchana, Saengchan

AU - Warinthorn, Songkasiri

N1 - Агропродовольственный экспорт: вызовы и структурные изменения = Agri-food export: challenges and structural changes : [монография] / Юлия С. Отмахова, Наталья И. Усенко, Дмитрий А. Девяткин [и др.] ; с предисл. Михаила П. Федорука и Сувита Саэтии ; М-во науки и высшего образования Рос. Федерации, Новосиб. гос. ун-т, Экон. фак., Исслед. центр продовольственной безопасности [и др.] .— Новосибирск : Изд-во Новосибирского университета, 2021 .— 171, [1] с. : ил., цв. ил., табл. ; 21 см. .— В надзаг. также: Федер. исслед. центр "Информатика и управление" РАН, Центр. экон.-мат. ин-т РАН, Технологический университет короля Монгкута Тонбури. .— Загл. на обложке, корешке, тит. л., текст на англ. яз. .— Авт. также на англ.: Yulia S. Otmakhova, Natalia I. Usenko, Dmitry A. Devyatkin [et al.]. .— Библиогр. в конце глав. .— ISBN 978-5-4437-0980-2/ Тираж 300 экз. + эл. версия. The monograph was prepared with financial support of the Ministr of Education and Science of the Russian Federation, Russian Foundatio for Basic Research according to the research project No. 16-29-12877.

PY - 2021

Y1 - 2021

N2 - The global agri-food market is an open and dynamically changing system with many relationships and conflicting interests of market players. Exports through the production profile show the capabilities of countries, generate international trade flows, and reflect the level of global demand through consumer preferences for specific product items. The monograph presents various aspects of transformation and development of the food market from production to waste management of export goods. The authors propose new approaches to analyzing and predicting export growth points using the most modern data mining capabilities, neural networks for predicting the global food market, and technologies for designing patent landscapes to identify key competence centers for assessing the existing scientific and technological potential for expanding food exports. The book is of interest to researchers, teachers, post graduate students, and students within the disciplines of World Economy, Data Science and Sustainable Bioeconomy.

AB - The global agri-food market is an open and dynamically changing system with many relationships and conflicting interests of market players. Exports through the production profile show the capabilities of countries, generate international trade flows, and reflect the level of global demand through consumer preferences for specific product items. The monograph presents various aspects of transformation and development of the food market from production to waste management of export goods. The authors propose new approaches to analyzing and predicting export growth points using the most modern data mining capabilities, neural networks for predicting the global food market, and technologies for designing patent landscapes to identify key competence centers for assessing the existing scientific and technological potential for expanding food exports. The book is of interest to researchers, teachers, post graduate students, and students within the disciplines of World Economy, Data Science and Sustainable Bioeconomy.

UR - https://elibrary.ru/item.asp?id=45732941

M3 - Book

SN - 978-5-4437-0980-2

BT - Agri-food export: challenges and structural changes

PB - ИПЦ НГУ

CY - Новосибирск

ER -