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  1. Anthocyanins participate in protection of wheat seedlings from osmotic stress

    Shoeva, O. Y., Gordeeva, E. I., Arbuzova, V. S. & Khlestkina, E. K., 1 Mar 2017, In: Cereal Research Communications. 45, 1, p. 47-56 10 p.

    Research output: Contribution to journal › Article › peer-review

  2. Achievements and prospects of applying high-throughput sequencing techniques to potato genetics and breeding

    Bykova, I. V., Shmakov, N. A., Afonnikov, D. A., Kochetov, A. V. & Khlestkina, E. K., 1 Jan 2017, In: Вавиловский журнал генетики и селекции. 21, 1, p. 96-103 8 p.

    Research output: Contribution to journal › Article › peer-review

  3. Accumulation of Anthocyanin in the Aleurone of Barley Grains by Targeted Restoration of the MYC2 Gene

    Egorova, A. A., Zykova, T. E., Hertig, C. W., Hoffie, I., Morozov, S. V., Chernyak, E. I., Rogachev, A. D., Korotkova, A. M., Vikhorev, A. V., Vasiliev, G. V., Shoeva, O. Y., Kumlehn, J., Gerasimova, S. V. & Khlestkina, E. K., Dec 2024, In: International Journal of Molecular Sciences. 25, 23, 12705.

    Research output: Contribution to journal › Article › peer-review

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